A long, cool ripening ensured concentrated flavours. The result – an iron fist in a velvet glove! Elegant minerality, with a full ripe mid-palate of vibrant plums, biltong and hints of white pepper. Distinctly 'New World' in style but with 'Old World' power woven into it. To be enjoyed with red meat, carpaccio, venison or duck. Definitely not a shy wine!